Chlorinating A Well For Bacteria

In this video chris quickly shows you how to chlorinate a water well and how it can help reduce iron.

Chlorinating a well for bacteria.

We provide a table explaining the quantity of bleach needed to disinfect a well and a table comparing the 3 common well water disinfectants. It is a good idea to chlorinate your well at least once a year preferably in the spring. When done properly shock chlorination will kill all the bacteria existing in a well. If the bacteria live in your well and your pipes then there is hope for shock chlorination to work.

Shock chlorination is a simple and inexpensive process that can be used to disinfect water supplies that have been contaminated as a result of these one time contamination incidents. This article explains how to shock a well when why and exactly how to chlorinate a drinking water well. This takes at least two days. How to shock or disinfect a well.

Get your supplies together bleach read the full article. How much chlorine to use video. A recent penn state study of wells contaminated by coliform bacteria found. The well chlorination process is simple but time consuming.

Chlorine bleach is introduced into the well and mixed thoroughly with the water in the well column. Such as when it is a new well. Know when you need to chlorinate your well. Or if it tested positive for coliform or ecoli bacteria.

This process normally kills any bacteria present although. Chloramine chlorine and chlorine dioxide. When bacteria is found in a well the first step is to try to remove it by chlorinating the well. While shock chlorinating may correct bacteria and or odor problems in wells and piping systems in the short term it does not correct the source of the bacterial contamination.

If your annual water test results show that bacteria is present. We include a detailed description of the well shocking procedure using. If you are chlorinating your well chances are you have tested positive for bacteria. Get a free report on the 10 bi.

If bacteria are entering the well from a septic tank or other source the bacteria will become present again after the well has been sanitized. Shocking a well is usually only a good idea to do once. It is only recommended that a well be shocked one time. Especially if it has iron or manganese in the water.

If the source of your bacterial problem is your groundwater or your city water system however then chlorinating your system will not have the desired effect and bacteria will quickly repopulate your well and distribution system. Outside of that there are several other circumstances under which chlorinating your well becomes necessary.